Mary’s Vineyard is sustainably farmed and sits on 34 acres in the Calistoga AVA. With its balanced vines, moderately fertile soil and excellent sun exposure, it offers ideal conditions to grow Sauvignon Blanc with a vibrant character. Part of the vineyard is planted to the Musqué clone, which adds complexity to the finished wine. Aromatics of lemon blossom, lime zest, fresh white peach and juicy honeydew melon, textural richness, vibrant acidity, with flavors of crisp green apple and other orchard fruit balanced by a refreshing minerality. Medium body, refreshing, crisp acidity and nice balanced finish. This sustainably farmed estate vineyard sits on 34-acres in the Calistoga region. The combination of clones [47% Clone 1, 53% Clone Musqué] created a wine with striking aromatics of lemon blossom, lime zest, fresh white peach and juicy honeydew melon. Aged 6 months in a combination of stainless steel [70%] and French oak [2% new oak barrels]. One 750 mL wine bottle of Trinchero Napa Valley Sauvignon Blanc, 14.2% ABV